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Recent Food Scholarship

2012 October 6
by Paul Mabrey

Niels Halberg. “Assessment of the environmental sustainability of organic farming: Definitions, indicators and the major challenges.” Canadian Journal of Plant Science (2012) 1-16. http://pubs.aic.ca/doi/abs/10.4141/cjps2012-035

Loran Luehr and Dr. Sylvia Smith. “Effectiveness of Food Sustainability Education among Grade School Students.” Journal of Student Research 1:3 (2012): 43-48. http://bluetangi.com/jofsr.com/index.php/path/article/viewFile/119/58

Terry Marsden and Roberta Sonnino. “Human health and wellbeing and the sustainability of urban-rural food systems.” Current Opinion in Environmental Sustainability 4 (2012): 1-4. http://www.sciencedirect.com/science/article/pii/S1877343512001108

Genevieve Rail. “The Birth of the Obesity Clinic: Confessions of the Flesh, Biogedagogies and Physical Culture.” Sociology of Sport Journal 29 (2012): 227-253.

Rasmus Rahbek Simonsen. “A Queer Vegan Manifesto.” Journal for Critical Animal Studies 10:3 (2012): 51-80.

 

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